fairafric Bitter
Organic
Ghana
Dark chocolate with a cocoa content of 80%. Due to the high cocoa content, it tastes rather bitter. This chocolate is completely produced and packaged in Ghana. The export is taken care of by fairafric. The German company has been in Ghana since 2016 and in 2020 it opened a new solar-powered factory with almost 100 employees. One bar weighs 80 grams.
Storage & shelf life
Store in a dry and cool place
Nutrition table per 100g | |
---|---|
Energy | 2409kJ/575kcal |
Fat | 47.2 g |
thereof saturated fatty acids | 28.4 g |
Carbohydrates | 23.4 g |
thereof sugar | 20.9 g |
Protein | 8.5 g |
Salt | 0.01 g |
Ingredients: cocoa mass*, raw cane sugar*, cocoa butter*, cocoa: 80% minimum.
Allergy information: may contain traces of milk, hazelnuts and almonds.
*From certified organic agriculture.
Sustainability and supply chain
Producers
Grown by 1101 family farmers on an average of 2.5 ha in the Eastern Region of Ghana.
Cultivation
Organic, agroforestry, non-irrigated fields, manually harvested.
Processing
Fully processed on site, solar-powered packaging operation in Amanase - Suhum, non-plastic packaging. 100% of employees have an employment contract, wages on par with minimum wage or better.
Purchasing & Logistics
Purchasing from processor since 2017.
Transport: by lorry to Accra, by ship to Europe, by lorry to Otelfingen/Singen.
Transport: by lorry to Accra, by ship to Europe, by lorry to Otelfingen/Singen.
VIDA AMA ODI
FARMER FROM NSUTA WAWASE, GHANA
I need more funds to keep my farm going.
"My family helps me with the work in the fields, but sometimes we need to hire workers. That's always a big challenge for me and it's also very expensive. There are 13 people in our family. I am married with three sons and nine grandchildren. One of my sons is a teacher, another is a banker and the third is an electrician. I wish I had the resources to better maintain my farm and increase my income. Motorised equipment would be a big help."