Flake Mix
Organic
Switzerland
Spelt, barley, rye and wheat from the Grison Alps. They are rolled into flakes in the village shop of the Gran Alpin cooperative.
Storage & shelf life
Transfer the flakes to a tightly sealed container to guard against moisture and pests. They will keep for several months when stored in a cool, dark place.
Nutrition table per 100g | |
---|---|
Energy | 1400kJ/334kcal |
Fat | 2 g |
thereof saturated fatty acids | |
Carbohydrates | 65 g |
thereof sugar | |
Protein | 10 g |
Salt | 0 g |
Ingredients: spelt flakes* 25%, rye flakes* 25%, wheat flakes* 25%, barley flakes* 25%
*from organic cultivation